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OUR FACILITIES

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SINCE 1996

Three successive expansions have transformed our plant from 3,000 to 40,000 sq.ft with the opportunity for future on site expansions.

CURRENT PRODUCTION
5,000 lbs of pasta per hour
1,000 litres of sauce per hour.
POTENTIAL OUTPUT
8,000 lbs pasta per hour
3,000 litres of saucer per hour.


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ACQUIRED IN 2016

Newly renovated 60,000 sq.ft facility with the opportunity for future on site expansions

CURRENT PRODUCTION
4000 pcs/hr for thin crust pizza
3000 pcs/hr for rising crust pizza.
POTENTIAL OUTPUT
5,000 pcs/hr for thin crust pizza
5,000 pcs/hr for rising crust pizza


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